Chuck-A-Rama Carrot Cake

I was just on their websight and found this recipe how cool ! Chuck-A-Rama Carrot Cake
	1 1/2 Cups Sugar 1 1/2 Cups Flour 1 Teaspoon Baking Soda 1 Teaspoon Cinnamon 1/2 Teaspoon Salt 1/3 Cup Walnuts, Chopped 3/4 Cup Raisins 1/3 Cup Salad Oil		2 Eggs 1 Teaspoon Vanilla 3 1/4 Cups Carrots, Shredded
Chuck-A-Rama Carrot Cake Directions: 1. Peel carrots. 2. Shred carrots using a 1/16 of an inch shredder hole. 3. Place first 7 ingredients in a large mixing bowl and mix by hand. 4. Add all remaining ingredients and mix by hand until well blended. 5. Place mix into a greased round 9 inch cake pan and bake at 350 degrees for 45 minutes or until done. 6. Let cool and frost with cream cheese frosting.

Chuck-A-Rama Cream Cheese Frosting
	1 Pound Cream Cheese 1/2 Margarine 1 3/4 Powdered Sugar 2 Teaspoon Vanilla
Chuck-A-Rama Carrot Cake Directions: 1. Place first 2 ingredients in a bowl and beat until smooth. 2. Scrape the bowl with a rubber spatula. 3. Add remaining ingredients and beat until light and fluffy.